Define or describe each question ___1.This is packed when measuring;It follows the shape of the cup when inverted. ___2.This is used to measure liquid ingredients. ___3.Use to level ingredients when measuring. ___4.This is to be removed brown sugar and to be rolled with rolling pin. ___5.What not to do in a cup full of flour to avoid excess measurement. ___6.This is how to fill the cup when measuring. ___7.This is not to be done with the cup when measuring liquid ingredients. , ___8.This is used to level dry ingredients in the absence of the spatula. ___9.It is the way of removing lumps in the baking powder or baking soda.