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2016-07-21T16:47:01+08:00
Vitamin E acts as an antioxidant that protects our cell from free radicals
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2016-07-21T18:11:05+08:00
Vitamin E is a fat-soluble nutrient found in many foods. In the body, it acts as an antioxidant, helping to protect cells from the damage caused by free radicals. Free radicals are compounds formed when our bodies convert the food we eat into energy.
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